Abdo Market is a one-stop-shop convenience store, with groceries, snacks and household essentials at affordable prices — it is a locally owned alternative to a dollar store. […]
Tag: food
Kids Market @ The Store provides free food for families while strengthening the local food economy
The popular Kids Market @ The Store program expanded this summer, offering free fruits and vegetables to over 3,800 families at 61 local retailers in 35 West […]
The Brew Pub is back: Previous owners reopen bar
Local microbrewery fans were devastated this March when The Morgantown Brewing Company on University Avenue closed. Notably, that space building housed the first brew pub in West […]
Nourish Yourself: Summer combos
What are your favorite weird summer food combos? Pineapple on pizza? Vanilla ice cream and olive oil? After you’re done with this article, you’ll […]
The corporate greed behind bird flu
by Wenonah Hauter Three people, nearly 100 million chickens and 126 herds of dairy cattle across 12 states have, so far, been infected by the latest wave […]
House passes education, parenting, lab meat and elections bills on Crossover Day
MORGANTOWN — Parenting, education, lab-grown meat and elections were among the bills the House of Delegates passed and sent to the Senate on Wednesday — Crossover Day, […]
New dietary guidelines for Americans? Nobody cares
by Bobby Ghosh News that the U.S. government’s next set of dietary guidelines for 2025-30 may include warnings against ultra-processed foods should be greeted with ultra-cautious optimism. […]
All food on the table comes from a farm. Right?
I asked ChatGPT, “What is meant by ‘farm to table’?” The artificial intelligence site answered: “ ‘Farm to table’ refers to a food production and consumption model […]
How to solve food insecurity: Stop trashing edible food
New York and California recently passed laws to keep edible foods out of landfills — and hopefully into the hands of hungry people. California’s law went into […]
Curl up with a Stray Cat Chimmi for a comforting meal
Most culinary historians agree that the chimichanga, a deep-fried burrito often served in Mexican restaurants, actually originated in Arizona in the first half of the 20th century. […]
